On the evening of Saturday 2nd August 2008 the "wallk and talk " menu in all its glory was
used for the 10th Anniversary of Jane and Andy Stewart in Beaminster and their 65 guests.
used for the 10th Anniversary of Jane and Andy Stewart in Beaminster and their 65 guests.
The walk & talk menu on this occasion featured
Beef Satay with peanut dip
Vegetable Spring Rolls with Sweet Chilli Dip
Kanompang Na Moo (pork corriander, garlic on lightly fried sliced bread with cucumber dip)
Pla Rad Prik (crispy fried fish with chilli sauce)
Geiw Grop (crispy spicy pork wrapped in thin lightly fried pastry
Gung Sarong (king prawns wrapped in thin lightly fried pastry with sweet chilli dip)
Beef Satay with peanut dip
Vegetable Spring Rolls with Sweet Chilli Dip
Kanompang Na Moo (pork corriander, garlic on lightly fried sliced bread with cucumber dip)
Pla Rad Prik (crispy fried fish with chilli sauce)
Geiw Grop (crispy spicy pork wrapped in thin lightly fried pastry
Gung Sarong (king prawns wrapped in thin lightly fried pastry with sweet chilli dip)
Guests Comments
" the food was fantastic"
"absolutley delicious"
" you are the tops in Thai food"
" the food was fantastic"
"absolutley delicious"
" you are the tops in Thai food"
Below are photos from the event
| Walk & Talk Menus A great success! Finger food buffets for all kinds of events The walk and talk menu is especially used for large gatherings with little or no sit down facilities with great Thai finger food, served to you whilst you continue to socialise with glass in hand. Whatever the occasion, birthday, anniversary, christening, a friendly get-together, office party, director's meeting, training day, leaving party, reunion, graduation, you name it Thai Gourmet can do it. Just give Trevor a ring on 01935 473089 or 07977860002 |
Vegetable Spring Rolls
Kanompang Na Moo and Cucumber Dip
Pla Rad Prik
Gung Sarong
Geiw Grop
Beef Satay
Walk & Talk finger food